tag:blogger.com,1999:blog-6236310323264292448.post6700842076948471525..comments2023-05-15T10:38:38.094-04:00Comments on Local Appetite: Bacalao fritters fit for a fiestaJenhttp://www.blogger.com/profile/17221552396324110888noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6236310323264292448.post-48495787577138272472010-01-01T23:14:57.341-05:002010-01-01T23:14:57.341-05:00It is a wok, a small one actually. Just thought it...It is a wok, a small one actually. Just thought it would be easier than the cast-iron I usually use. As for the oil I used a mixture of olive oil and vegetable oil.Jenhttp://www.localappetite.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-6236310323264292448.post-47798222447952286542010-01-01T11:14:32.797-05:002010-01-01T11:14:32.797-05:00What kind of pan are you frying these in - it almo...What kind of pan are you frying these in - it almost looks like a wok - which is kind of genius. Also, what kind of oil did you fry in?Anonymousnoreply@blogger.com